The fascination of "Garrighetto Tokyo," Omotesando's hottest millefeuille specialty restaurant (甜品:咖啡店: Tokyo Gastronomy)

Located in Omotesando, Gallighetto Tokyo is dedicated to freshly baked & freshly prepared millefeuille using a unique process.

In the restaurant, you can enjoy millefeuille topped with homemade custard cream and luxurious seasonal fruits.

A wide variety of standard items such as special custard cream & strawberries and seasonal menu items are also available, making them ideal for take-home souvenirs.

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GARIGUETTE Tokyo is a specialty bakery that uses a unique method of freshly roasting and baking dense bud cakes.

Inside the store, you can try the homemade gingerbread and top-graded, time-delayed watermelon.

The restaurant offers a wide variety of standard products, such as special flavors of fresh strawberries and seasonal vegetables, served on a side.

▼ Access
1 minute walk from Omotesando Station Exit B5 or B4

Business hours/closed
11:00 - 19:00 Last entry to eat-in space is 18:30
Open daily